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DELIVERIES EASTER AND ANZAC DAY
Please place orders by 9am AEST Monday 14th April to enable us to give your parcel the best possible chance to arrive by the Easter Long Weekend and Anzac Day Long weekend.
We will be closed from 4.30pm Thursday 17th April 2025, through to Sunday 27th April 2025 for Factory Maintenance.
Any orders which are received after 9am on Monday 14th April will be despatched upon our return from Monday 28th April 2025.
For deliveries to Western Australia and Northern Territory, please have your orders in by Sunday 13th April.
Thanks for your support, we wish you and your family a very happy Easter, from The Borgo Team!
Pancetta (Sliced 100g)
Pancetta (Sliced 100g)
Available in: Sliced 100g Modified Atmosphere Pack
The belly of pork from 100% Australian Pork is salted and spiced. It’s then rolled and placed into a natural casing. This product is air dried (not cooked) then allowed to mature. It is sliced thinly to full enjoy the flavour.
INGREDIENTS: 100% Australian Pork, Salt, Dextrose (corn based), Spices, Antioxidant (316), Sodium Nitrate (251), Sodium Nitrite (250).
DIETARY SENSITIVE CONSUMER: Safe to consume for those with intolerances to Gluten and Lactose
PACKAGING PRIMARY: It is sliced for you in a convenient 100g pack.
PACKAGING SECONDARY: Sliced packs are in a modified atmosphere package.
STORE CONDITIONS: Hold at 0 - 4°C
SHELF LIFE: 16 weeks @ 0 - 4°C
METHODS OF PRESERVATION: Fermented, held at 14°C, Nitrite, Aw
FINAL CUSTOMER PREPARATION: Cut through clear top film and peel back. Ready to Eat.
| Nutritional Information per 100 grams |
|
| Energy | 1374Kj |
| Protein | 18.1 |
| Fat total | 28.4g |
| - Saturated | 12.1g |
| Carbohydrate total | 1.2g |
| - Sugars | Less than 1.0g |
| Sodium | 1417mg |
