Lardo Salato
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INGREDIENTS:
100% Australian Pork Back Fat, Salt, Nitrite (250)
(Salted Lard)
For those who want fresh salted lard.
DIETARY SENSITIVE CONSUMER: Safe to consume for those with intolerances to Gluten and Lactose
PACKAGING PRIMARY: Plastic Vacuum Bag
PACKAGING SECONDARY: New Cardboard Cartons
STORE CONDITIONS: Hold at 0 - 4°C
DISTRIBUTION METHOD: Refrigerated Van @ 0 - 4°C
SHELF LIFE: 12 weeks @ 0 - 4°C
METHODS OF PRESERVATION: Chilled at 0 - 4°C, Nitirite
CUSTOMER REQUIREMENTS: Delivery @ 5°C in Clean Cartons
FINAL CUSTOMER PREPARATION: Remove and Discard Plastic Barrier Bag. Ready to add to cooking