SHOP
CHRISTMAS & NEW YEAR CLOSURE
We will be closed from 1pm Friday 20th December 2024, through to Sunday 5th January 2025.
Any orders now placed will be despatched upon our return on the Monday 6th January 2025.
Thanks for your support, we wish you a very happy Festive Season and Happy New Year,
From All The Borgo Team.
Pure Pork Extra Hot (600g)
Pure Pork Extra Hot (600g)
600g
This salame contains 100% Australian Pork and is spiced for those who like their salame extra hot. This medium cut meat mixture is filled into a synthetic casing.
INGREDIENTS: 100% Australian Pork, Salt, Dextrose (Corn Based), Wine, Spices, Antioxidant (316), Sodium Nitrate (251), Sodium Nitrite (250), Starter Culture.
DIETARY SENSITIVE CONSUMER: Safe to consume for those with intolerances to Gluten and Lactose
PACKAGING PRIMARY: Fibrous casing.
PACKAGING SECONDARY: New Cardboard Cartons and Paper Lining.
STORE CONDITIONS: Hold at < 20°C
SHELF LIFE: 16 weeks @ < 20°C
METHODS OF PRESERVATION: Fermented, held at 14°C, Nitrite, Aw.
FINAL CUSTOMER PREPARATION: Remove from fibrous casing before consumption. Ready to eat.
Nutritional Information per 100 grams |
|
Energy | 760Kj |
Protein | 30.1g |
Fat total | 20.0g |
- Saturated | 8.0g |
Carbohydrate total | less 1.0g |
- Sugars | less 1.0g |
Sodium | 1545mg |