
SHOP
EASTER AND ANZAC DAY CLOSURE
We will be closed from 4.30pm Thursday 17th April 2025, through to Sunday 27th April 2025 for Factory Maintenance
Any orders which are placed from now until 27th April will be despatched upon our return from the 28th April 2025
Thanks for your support, we wish you a very Happy Easter, from The Borgo Team
Italian Salsiccia (500gm)
Italian Salsiccia (500gm)
(Dried Italian Style Sausages)
These are traditional Italian style sausages conveniently packed in 500g packs, these 100% Australian Pork meat sausages can be poached, fried, barbecued. or cooked any way you like (but remember no need to cook these as long, as they are partially dried).
INGREDIENTS: 100% Australian Pork, Salt, Dextrose (Corn Based), Spices, Phosphate (450), Antioxidant (316), Sodium Nitrite(250)
DIETARY SENSITIVE CONSUMER: Safe to consume for those with intolerances to Gluten and Lactose
PACKAGING PRIMARY: Hog Casing and Plastic Vacuum Barrier Bag
PACKAGING SECONDARY: New Cardboard Cartons
STORE CONDITIONS: Hold at 0 - 4°C
DISTRIBUTION METHOD: Refrigerated Van @ 0 - 4°C
SHELF LIFE: 10 weeks @ 0 - 4°C
METHODS OF PRESERVATION: Chilled at 0 - 4°C, Nitrite
CUSTOMER REQUIREMENTS: Delivery @ 5°C in Clean Cartons
FINAL CUSTOMER PREPARATION: Remove and Discard Plastic Barrier Bag – To be cooked before consumption
Nutritional Information per 100 grams |
|
Energy | 1000Kj |
Protein | 18.7g |
Fat total | 18.2g |
- Saturated | 8g |
Carbohydrate total | less 1g |
- Sugars | less 1.0g |
Sodium | 797mg |